Serve to Win

Serve to Win

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Serve to Win

In Serve to Win Victory, Djokovic describes how he survived the bombing of Belgrade, how he rose from a war-torn childhood to the top of his sport. Then he shows us the diet that transformed his health and helped him win his biggest trophies. Although Djokovic loved bread and pasta, and especially pizza at the family restaurant, his body simply couldn't process wheat. By cutting out gluten - a protein found in wheat - he began to feel better, lighter, perceive things more clearly and was faster. As he continued to research and fine-tune his diet, his health problems disappeared, as did the extra pounds, and his improved health and mental focus helped him achieve his two childhood dreams: to win Wimbledon and become the world's number one tennis player. In 2011, Novak Djokovic experienced what sports journalists called the best season by a professional tennis player in history: he won ten tournaments, three Grand Slams and 43 matches in a row. The strange thing is that less than two years before, this champion was barely able to play a tournament. How did a player who was plagued by various aches and pains, breathing problems and injuries suddenly become a world number one? The answer is surprising: he changed his diet.

  • Full Title: Serve to Win
  • Author: Novak Djokovic
  • Type: Book
  • Language: Czech
  • Binding: Hardcover
  • Number of Pages: 196
  • EAN: 9788089311538
  • ISBN: 978-80-89311-53-8
  • Publisher: TIMY partners
  • Date of Release: August 1, 2015